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Advice - Tips

Advices

In this section you will find useful tips and piece of advice for crops in production sectors such as Agriculture – Fishing – Poultry and Stock raising. Articles are based on professionals with training experience and education in product sectors. The target is informing all of you as much as possible on intelligent crops and how you can find ways of implementing crops nowadays.

Tips

Useful Links:
  • Farmers Service Center: http://www.minagric.gr/index.php/el/eservisesmenu-2/1540tfmenu
  • Renting agriculture land: http://www.minagric.gr/index.php/el/2013-04-05-10-13-09/ministry-example/nomos4061-ex 
  • Alternative crops: http://www.minagric.gr/index.php/el/for-farmer-2/aromfita
  • Open Government: http://www.opengov.gr/home/category/users/minagri
  • Fuel Prices: http://www.fuelprices.gr/
  • Currency in €: http://www.bankofgreece.gr/Pages/el/Markets/ISOTIMIES/eu.aspx
  • Traffic in Athens highways: http://www.astynomia.gr/traffic-athens.php
  • Traffic in Thessaloniki highways: http://www.astynomia.gr/traffic-thessaloniki.php
  • Create Email Account: Gmail: https://accounts.google.com/SignUp?service=mail Hotmail: https://signup.live.com/signup.aspx?lic=1 Yahoo: https://edit.europe.yahoo.com/registration
 
SMOKED SNAILS FILLET WITH OIL
Opening the lid of the jar containing the smoked snail fillets an excellent and fruity aromatic smell emerges. The flav ...
MARINATED SMOKED SNAILS FILLET
Opening the lid of the jar containing the smoked snail fillets an excellent, fruity aromatic smell emerges. The flavors ...
SNAILS IN SHELL FROZEN
500 gr. frozen snails in shell (helix aspersa). Fresh tastes for countless combinations. ...
FROZEN SNAILS FILLET
200 gr. frozen snail filets (helix aspersa). Fresh tastes for countless combinations. ...
MARINATED SNAILS FILLET
200 gr. natural snail filets (helix aspersa) in oil and vinegar, spices and herbs (onion, paprika, parsley). Ready to b ...
SNAILS FILLET WITH OIL
200 gr. natural snail fillets (helix aspersa) in oil and vinegar, ready to be served! ...
 
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