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Our first Interview

Interview on VIP page1

Interview on VIP page2

Our first steps in exhibition of Epirus
 
MARINATED SNAILS FILLET
200 gr. natural snail filets (helix aspersa) in oil and vinegar, spices and herbs (onion, paprika, parsley). Ready to b ...
SMOKED SNAILS FILLET WITH OIL
Opening the lid of the jar containing the smoked snail fillets an excellent and fruity aromatic smell emerges. The flav ...
SNAILS FILLET WITH OIL
200 gr. natural snail fillets (helix aspersa) in oil and vinegar, ready to be served! ...
FROZEN SNAILS FILLET
200 gr. frozen snail filets (helix aspersa). Fresh tastes for countless combinations. ...
MARINATED SMOKED SNAILS FILLET
Opening the lid of the jar containing the smoked snail fillets an excellent, fruity aromatic smell emerges. The flavors ...
SNAILS IN SHELL FROZEN
500 gr. frozen snails in shell (helix aspersa). Fresh tastes for countless combinations. ...
 
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